From: Role of reaction kinetics and mass transport in glucose sensing with nanopillar array electrodes
Parameter | Â | Value |
---|---|---|
k 0 | Standard rate constant | 1.5 × 10-3 (m/s) |
ε B | Association factor | 2.6 |
α | Charge transfer coefficient | 0.5 |
T | Absolute temperature | 298 (K) |
μ | Viscosity | 1.1 (cP) |
V A | Molar volume | 0.1176 (m3/mol) |
r p | Pore radius | 200 × 10-9 (m) |
L | Pore length | 5 × 10-6 (m) |
k | Surface reaction rate constant | 5 × 10-4, 5 × 10-5, 5 × 10-7 (m/s) |
M B | Molecular weight of water | 18 |
R | Gas constant | 8.31 (J/K. mol) |
F | Faraday constant | 9.648 × 104 (C/mol) |
D F | Diffusivity of ferro- and ferri-cyanide | 8 ×10-10m2/s |