Fig. 5
OTR data of E. coli BL21 (DE3) in different fed-batch MTPs (high release ++, high release +, high release). Culture conditions: pH0 = 7.5, temperature T = 37 °C, humidity = 80%, shaking frequency n = 1000 rpm, shaking diameter d = 3 mm, VL = 1000 μL/Well, ODStart = 1.0, initial glucose concentration = 0 g/L. Shadow indicates standard deviation of six replicates. Symbols indicate every 10th data point