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Fig. 3 | Journal of Biological Engineering

Fig. 3

From: Bioconversion of cheese whey permeate into fungal oil by Mucor circinelloides

Fig. 3

a Biomass yield and composition and b sugar and nitrogen concentration in spent media produced from the validation experiment. Fermentations conducted at optimal conditions (pH 4.5, 33.6 °C) for 7 days. Oil and protein content expressed as %, w/wDB, where w/wDB is the mass of the component (oil or protein)/mass of dry biomass. Values sharing the same letters are not statistically different at p < 0.05

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